Garlic Chicken Alfredo Pizza

I really like the Gourmet Garlic Chicken Pizza from Papa Murphey's, but I thought to myself, there's no reason to pay $13.00 for a pizza when I can make it myself.  This is how I do it, so make it your own.

For pizza crust (which is the same recipe I use for bread actually)

1 cup of lukewarm water
1 tbs of yeast
Mix together and set aside for 5 minutes.

3 cups of flour
1 tsp of salt
1/4 cup of vegetable oil
Mix together then add  yeast mixture.  Cover and let rise 20 minutes. 
After you let it rise, spread some corn meal on the pizza pan before you put the dough on it.


Garlic Pizza
1/2 jar of Alfredo Sauce or make your own
1 chicken breast
1/4 cup of parmesan cheese
1 tsp of garlic power
1/2 cup of diced tomatoes
1 cup of mozzarella cheese 
1/4 cup of chopped onion 

1.  Cut up your chicken and cook with garlic power,  1/8 cup of parmesan, salt, and pepper.
2.  Roll out your dough, I like to sprinkle the dough with Mrs Dash Garlic & Herb

3.  Spread the alfredo sauce over it, garlic poweder (if you choose), chicken, onion.

4. Cover with the mozzarella cheese and sprinkle the rest of the parmesean cheese.
5.  Bake at 350 for 17-19 minutes or under crust is golden brown.

I made a personal pan pizza out of it.