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Sunday, July 31, 2011

Bisquick Mix

Homemade Bisquick Mix

2 c. flour
2 teaspoons baking powder
1 t. salt
1/3 c. shortening

Combine dry ingredients. Add shortening, and then  mix with pastry blender until even crumbs are made. Place in an airtight container and place in refrigerator or place in a freezer Ziploc bag and place in freezer.  Use in any Bisquick recipe.


Bulk Bisquick

8 c. flour
8 tsp. baking powder
4 tsp. salt
1 1/2 c. shortening

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